Le Petit Poutine
Pictured above, a local truck that serves "the Canadian staple of hand-cut fries, savory gravy, and cheese curds, plus a scattering of thyme," which won the Best of Rochester 2012 Food Truck award, in a story about the growing industry — Wheels that deep fry, keep on turning.
I have not eaten from this truck but would love to. Poutine is new to me, only introduced to me a few weeks ago by my boss at the Tap and Mallet, another Best of Rochester 2012 winner. I foolishly did not even try the delicacy in neighboring Quebec on our family vacation there this summer, unfortunately, having listened to English Canadians foolishly disparage the dish. Now we have yet another reason to go back!